In 1884, Baron Léon Lescure founded one of the first butter factories in the Charente region of France. Milk from surrounding farms was processed in keeping with ancestral expertise: a perfectly mastered technique, and attention to detail with every step.
Access professional services designed and developed by partner Chefs and Artisans.
Authenticity and character: all the flavour of their terroir can be found in Lescure products.
Producing a PDO butter is already a committed choice reflecting respect for the land, people and tradition, and a love for good products and work well done. Lescure butter is the work of passionate people. It embodies a quality that is precious to all.